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Bryce
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  • Laramie
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At 1:42pm on June 15, 2008, Hugo said…
Thank you!
Good Photos!
At 7:03am on May 17, 2008, Hannes van Niekerk said…
Thanks! I am not very active on the computer, and weeks may go by without me visiting some sites. Your salt smoking caught my attention, and I will try it soonest. Must go well with fresh fish!!
At 1:03pm on April 9, 2008, Lisa Schmidt (Comfortcook) said…
Thanks for coming by my page! Just remember I'm about as technical as a flea, so my poor little blog is not gonna win any Pulitzers! I just love sharing all this great information with everyone and am thrilled to get responses from folks like you. Wyoming is one one my favorite places. I used to travel in a band and we played there several times. I went skiing (once!) on Casper Mountain in February, not successfully, but the scenery was almost "spiritual." I hope to visit again someday. Thanks for your great page...I know I'll learn a lot from here!
At 11:46pm on April 7, 2008, Amber said…
Thanks for the friend :)

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Profile Information

About Me:
I am an avid cook, once professionally, now an enthusiastic home cook and brewer. with my wife and daughter as my favorite critics. I have been keeping chilefire.com for the last several years, focusing on spicy foods from around the world.
Do you have a website or food blog:
http://www.chileifre.com

Bryce's Photos

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Bryce's Blog

Bryce

Diamonds of The Desert - Medjool Dates

Date-Chutney 035



There are very few dried fruits that are as universally loved as fresh Medjool dates. I used to consider dates as little more than another barely edible dried fruit which was added to American Christmas cakes. (American Chris

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Posted on April 30, 2008 at 10:00am —

Bryce

The Proper Mojito - Havana, Cuba




For more Cocktail inspired content join the Cocktail Coctail! Continue

Posted on April 20, 2008 at 2:30pm —

Bryce

Kitchen Gadget: The Kohler Karbon™ Sexy Articulating Kitchen Faucet



Kohler has released a new faucet, the Karbon™ which really is different from most faucets on the market. My wife and I have recently purchased a new home and are out looking for a new sink... and a new faucet, The Karbon™ was showcased last week a… Continue

Posted on April 18, 2008 at 7:31am — 1 Comment

Bryce

Shrimp with Red Chile and Piñon Nuts

Shrimp with Red Chile and Pinon Nuts.




If there is a reason that the Chile Pepper is the only food that has it's own god, this recipe is a perfect example - 2 lbs of fresh shrimp are sautéed in rich, grassy olive oil with 2 cups of Piñon Nuts until t… Continue

Posted on March 28, 2008 at 11:16am — 2 Comments

 
 

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